Pineapple Casserole
what do y'all think? 1 Stick margarine 3 tsp. pineapple juice 1/2 cup sugar 3 tsp. flour 1 can pineapple chunks 1 sleeve Ritz crackers (finely crushed) 1 cup shredded cheddar cheese Drain pineapple. Melt 1 stick margarine. Mix sugar, flour and pineapple juice together. Add pineapple and cheese. Put in casserole dish. Mix melted margarine and cracker crumbs together. Spread on top of pineapple mixture. Bake 350 for 35 minutes. Helen Flowers This makes a small size casserole, double if larger casserole is desired. |
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| I have no idea what cheese and pineapple would taste like. I posted a pineapple casserole recipe awhile back and I was surprised by the taste, so who knows. No cheese in it though!
http://forum.oes.org/viewtopic.php?p=179186#179186 |
| doesn't sound good. they do put pineapple on pizza w/ cheese.
Never tried it. |
| Ah, forgot about that!! Well, I bet it's not too bad then. |
| I think it's the Ritz crackers weirding me out. They're so buttery on their own! |
That does sound kind of gross. Buttery, pineapple crackers... 
I always wish I could taste-test a new food before I spend time and energy trying to make it. |
| Actually I think it sounds pretty good. Do you remember the "mock aple pie" recipe that used to be on the back of the ritz box? It was suprisingly good. I eat cheese and fruit together frequently. |
This happens to be one of our favorites!!! It is a wonderful side dish with pork  |
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