Soup Season! Stuffed Green Pepper Soup Recipe
Anyone want to share their FAVORITE soup recipe?? Here is a recipe I just found and made this week, it was REALLY good Stuffed Green Pepper Soup 2lbs ground beef (or vegatarian Boca crumbles) 1 onion chopped 2 15 oz can tomato sauce (or 30 oz V-8 juice) large can diced tomatoes 2 cups diced green peppers (I used one green one yellow and one red pepper for color) 1 cup rice (may substitute cooked brown rice) 2 beef boullion (or vegatable boullion) cubes salt and pepper to taste 1/4 cup packed brown sugar Brown meat or crumbles, add all other incredients to pot, cook till peppers are tender, add water (or V8 juice) to make proper consistency. MMMMMMMM good. I made the vegatarian version with changes in (). Doug NEVER knew he was eating a meatless soup 
Anyone else have a GREAT soup recipe to share? |
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| yum that does sound good! I have a great squash soup recipe, but of course its at home...
but it does have.. Squash (obviously) chicken broth onion chipolte pepper blend all together... add goat cheese till melted if anyone wants the full recipe, let me know... its spicey and savory.....even brian liked it....BEFORE he found out there was goat cheese in it.....  |
| I'll take the recipe Darcy!!
But, what exactly IS Goat cheese???????? |
| Ginny, It's cheese made from Goat's milk. |
| Great idea, Joan and I (especially Joan!) love soups.
an we put each recipe in it's own post with an appropriate subject, so they're easier to find? Thanks!!! |
I generally hate soup unless it's broccoli or mushroom, but Mr. J loves them. I think he'd like your recipe Tasker, so I'm saving it, and going to try it.  |
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